5 kļūdas, ko cilvēki pieļauj, gatavojot kafiju
Kafija ir ikdienas rituāls, kas palīdz pamosties, sakārtot domas un sagatavoties dienai. Taču ne vienmēr kafijas tase izdodas perfekta. Dažkārt tā garšo pārāk rūgti, citreiz
Coffee panna cotta without gelatin. Quick, easy, and very tasty!
This dessert is easy to make, delicious, and perfect as an afternoon snack or a sweet surprise for guests. What's more, by using decaffeinated coffee, panna cotta can also be enjoyed by children.
Ingredients (for 5–6 servings):
- 50 g corn starch
- 50 g sugar
- 450 g sweet cream
- 1 cup of decaffeinated coffee
Preparation:
1. Mix sugar and cornstarch in a saucepan.
2. Add the sour cream and coffee. Stir thoroughly to prevent lumps from forming.
3. Stir over low heat for about 8–10 minutes until the mixture thickens.
4. Pour the mixture into dessert molds. This amount will make approximately 5–6 servings.
5. Chill in the refrigerator for at least 3–4 hours.
6. Serve with a little cocoa or a few coffee beans for decoration.
Which coffee goes best with this dessert?
- Decaffeinated coffee – ideal if the dessert is also intended for children or for evening enjoyment.
- Guatemala – rich, with floral and citrus nuances + chocolate notes.
- Colombia – refined, with a hint of nuts and caramel.
- Aromatico e Cremoso – mild, with a vanilla and caramel flavor
Find your perfect coffee with us!
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No kāda vecuma ir normāli dzert kafiju?
Kafija ir viens no populārākajiem dzērieniem pasaulē, ar to dienu sāk miljoniem cilvēku, tā pavada mūs darba laikā un draugu tikšanās reizēs. Taču bieži rodas
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