Coffee pancakes. A delicious breakfast for the whole family!

Want to start your day with something special? This coffee pancake recipe will not only give you a warm and cozy taste, but also a little boost of energy. Since the pancakes are made with decaffeinated coffee, they are also suitable for children.

Ingredients (for about 8 pancakes)

50 g sugar
1 egg
200 g decaffeinated coffee
50 g milk
200 g wheat flour
1 teaspoon baking powder

Preparation:

1. First, make the coffee. While the coffee is cooling, start preparing the dough.

2. Mix the sugar and egg in a bowl and whisk until the mixture becomes light and fluffy.

3. Mix the milk with the cooled coffee in a cup. Add this to the egg and sugar mixture and mix thoroughly.

4. Add the sifted flour and baking powder. Mix until the dough becomes smooth and lump-free.

5. Grease the pan with a small piece of butter and wipe off any excess with a paper towel. Then place one spoonful of batter in the center of the pan.

6. Cook over low heat until bubbles form on the surface. Turn with a spatula and cook for another 1–2 minutes.

7. Repeat until the batter is used up. The ingredients listed are enough for about 7–8 pancakes.

Advice

You can also prepare coffee pancakes the night before – store them in the refrigerator until serving and gently reheat them in a pan before eating.

Ideas for serving

with chocolate cream
with fresh fruits
with whipped cream
with caramel sauce

Which coffee is best suited for this recipe?

To make the pancakes extra delicious, we recommend using arabikakafija.lv Decaffeinato decaffeinated coffee, so that the recipe is suitable for everyone. This way, the whole family, including children, can safely enjoy these pancakes.