Coffee is the key to a world of flavours that go perfectly with a variety of dishes. Each type of coffee the nuances of flavour can be highlighted with a matching dessert or snack, creating a complete harmony of taste. In this article, we'll take a look at how different coffees pair with certain dishes to make your coffee experience even more special!

Dark espresso + cheesecake
The espresso is intense and rich, so it contrasts perfectly with the soft and creamy cheesecake. The sweetness and acidity of the cheesecake combine with the bitterness of the espresso to create the perfect balance of flavours.
Caramel latte + salted nuts
The sweet and creamy caramel latte goes perfectly with slightly salty nuts such as almonds or hazelnuts. This combination brings out the sweetness of the coffee and gives it extra depth.
Filtered coffee + dark chocolate
Filtered coffee, coffee brewed in a pour-over or French press, for example, is delicate and has distinct flavour nuances. It is best complemented by dark chocolate, which brings out the coffee's natural bitterness and richness.
Cappuccino + cinnamon bun
Cappuccino ar savu maigo piena putu un stipro kafijas pamatu ir ideāls sabiedrotais saldajai un aromātiskajai kanēļmaizītei. Šī kombinācija ir īpaši populāra Ziemeļeiropā un Skandināvijā.
Black coffee + cheese plate
A simple, clean black coffee is great with a variety of cheeses. Spicy and aged cheeses such as cheddar or Gouda make an interesting contrast with the acidity and intensity of the coffee.
Vanilla latte + butter cookies
The creamy and sweet taste of the vanilla latte pairs perfectly with the buttery biscuits, creating a delicate combination that is perfect for an afternoon treat.
Cold brew + coconut candy
The clear and refreshing character of iced coffee perfectly complements tropical flavours such as coconut. Coconut candies or biscuits bring out the natural sweetness of the coffee.
Irish coffee + dark beer dessert
Irish coffee with whiskey and cream is rich and strong. It goes well with a dark beer dessert such as chocolate cake with Guinness.
Moka + fruit dessert
Moka, which combines notes of chocolate and coffee, is a perfect match for fruit desserts such as strawberry or raspberry tart. This combination creates a balanced and luxurious taste experience.
Latte macchiato + karameļu popkorns
Latte macchiato is a smooth and layered drink, perfectly complemented by caramel popcorn. The sweet and crunchy notes make this pairing an ideal snack with coffee.